Black Bean Salsa
*A delicious recipe & photo prepared by @livewellbytraci
*Video created by Meredith Greene, Molly Green, Louis S Lefk.
*Video edited by Justin Antero
Simple Ingredients:
15oz. Can organic black beans, drained & rinsed
15oz. Can whole kernel corn, drained
1/2 a red onion, finely chopped
1/3 cup cilantro, chopped
3/4 cup salsa verde
1/4 cup Villa Graziella Organic Silver Label Balsamic Vinegar
Juice of 1 lime
1/2 tsp. Cumin
1/4 tsp. Salt
1/4 tsp. Pepper
@sietefoods grain free tortilla chips
Directions:
1. Combine all of the ingredients into a bowl & stir.
2. Cover & place in the fridge for at least 1 hour before serving & up to overnight.
3. Before serving you may need to drain some of the liquid. ENJOY!